[. . . ] In the interest of your safety and to ensure the correct use, before installing and first using the appliance, read this user manual carefully, including its hints and warnings. The appliance are thoroughly familiar with its operation and safety features. Save these instructions and make sure that they remain with the appliance if it is moved or sold, so that everyone using it through its life will be properly informed on appliance use and safety. For the safety of life and property keep the precautions of these user's instructions as the manufacturer is not responsible for damages caused by omission. [. . . ] For a correct storage of the food the following temperatures should be set: · Fluctuations of some degrees around set temperature are normal and does not mean any fault in the appliance. The COOLMATIC function is suited for quick cooling of large quantities of goods in the refrigerator. The COOLMATIC function is ended automatically after a period of 6 hours. This function allows you to keep the refrigerator shut and empty during a long holiday period (e. Press continuously the temperature regulator (+ button) until the letter "H" (Holiday) appears on the temperature indicator. The FROSTMATIC function accelerates the freezing of fresh food and, at the same time, protects foodstuffs already stored from undesirable warming. The FROSTMATIC function is ended automatically after a period of 52 hours. Power cut) alarm indicator light will start to flash and a buzzer will sound. Push the alarm reset button to stop the buzzer sound, while the alarm indicator light will continue to flash. The buzzer will stop automatically when the temperature has returned to normal while the alarm indicator light will continue to flash. The alarm indicator light goes out and at the same time the freezer temperature indicator show for about 5 seconds the warmest temperature reached in the freezer compartment. Do not store warm food or evaporating liquids in the refrigerator · Do cover or wrap the food, particularly if it has a strong flavour · Position food so that air can circulate freely around it For safety, store in this way only one or two days at the most. Fruit and vegetables: these should be thoroughly cleaned and placed in the special drawer(s) provided. Butter and cheese: these should be placed in special airtight containers or wrapped in aluminium foil or polythene bags to exclude as much air as possible. Milk bottles: these should have a cap and should be stored in the bottle rack on the door. Bananas, potatoes, onions and garlic, if not packed, must not be kept in the refrigerator. To help you make the most of the freezing process, here are some important hints: · The maximum quantity of food which can be frozen in 24 hrs. No further food to be frozen should be added during this period; · Only freeze top quality, fresh and thoroughly cleaned, foodstuffs; · Prepare food in small portions to enable it to be rapidly and completely frozen and to make it possible subsequently to thaw only the quantity required; · Wrap up the food in aluminium foil or polythene and make sure that the packages are airtight; · Do not allow fresh, unfrozen food to touch food which is already frozen, thus avoiding a rise in temperature of the latter; · Lean foods store better and longer than fatty ones; salt reduces the storage life of food; · Water ices, if consumed immediately after removal from the freezer compartment, can possibly cause the skin to be freeze burnt; · It is advisable to show the freezing in date on each individual pack to enable you to keep tab of the storage time. To obtain the best performance from this appliance, you should: · Make sure that the commercially frozen foodstuffs were adequately stored by the retailer; · Be sure that frozen foodstuffs are transferred from the foodstore to the freezer in the shortest possible time; · Not open the door frequently or leave it open longer than absolutely necessary. ⷠOnce defrosted, food deteriorates rapidly and cannot be refrozen. ⷠDo not exceed the storage period indicated by the food manufacturer. This appliance contains hydrocarbons in its cooling unit; maintenance and recharging must therefore only be carried out by authorized technicians. [. . . ] Read the "Safety Information" carefully for your safety and correct operation of the appliance before installing the appliance. Install this appliance at a location where the ambient temperature corresponds to the climate class indicated on the rating plate of the appliance: The appliance should be installed well away from sources of heat such as radiators, boilers, direct sunlight etc. To ensure best performance, if the appliance is positioned below an overhanging wall unit, the minimum distance between the top of the cabinet and the wall unit must be at least 100 mm . Ideally, however, the appliance should not be positioned below overhanging wall units. [. . . ]